Sunday, October 17, 2010

Seeing red at the produce counter

No, I'm not honked off about prices.

Seems that starting Dec. 1, stores in some areas of the country will be selling red celery, the brainchild of a Florida farm. (Actually, from the photos I've seen, it doesn't look all that red. More like a blush.)

Apparently it tastes and crunches the same. It also carrried a premium price.

If anyone sees this in their stores, I'd love to know what they're asking for this. I'm not sure I want color-coordinated celery badly enough to pay a premium for it ...

the link:

http://news.yahoo.com/s/ap/20101016/ap_on_re_us/us_red_celery

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